Title
Writer
Country/Nationality
American Can Company
Books by American Can Company
Choice Recipes and Menus using Canned Foods
Non-Fiction
Reference work
Cooking & Food
Cooking
Recipes
Food
Practical
Fish
Convenience
Culinary
Vegetables
Fruits
Canned food
Menus
Meat
'Choice Recipes and Menus using Canned Foods' by American Can Company is a practical guide to cooking with canned goods. It features over 130 recipes that utilize a wide range of canned products, including meats, fish, vegetables, and fruits. The bo...
Kitchen Tested Recipes from Canned Foods
Non-Fiction
Reference work
Cooking & Food
Cooking
Recipes
Fish
Soup
Convenience
Culinary
Fruit
Meal Planning
Canned food
Time-saving
Vegetable
This vintage pamphlet, published by the American Can Company, offers a collection of recipes designed to make cooking easier and more efficient using canned ingredients. The recipes focus on a variety of dishes, including fish, soups, vegetables, and...