Timeline

Lifetime: 1880 - 1939 Passed: ≈ 85 years ago

Title

Writer

Country/Nationality

Arthur William Knapp

Books by Arthur William Knapp

Cocoa and Chocolate Cover image

Cocoa and Chocolate

Non-Fiction Reference work Science Cooking & Food
History Chocolate Agriculture Industry Production Origins Cocoa Cacao Beans Cultivation Types Quality Health benefits Processing Countries Food science Global trade

As that heavenly bit of chocolate melts in our mouths, we give little thought as to where it came from, the arduous work that went in to its creation, and the complex process of its maturation from a bean to the delicacy we all enjoy. This "little bo...