Timeline
Lifetime:
1863 -
1935
Passed: ≈
89 years ago
Title
Writer
Country/Nationality
Lucy H. Yates
Books by Lucy H. Yates
Handbook of Fish Cookery
Non-Fiction
Reference work
Cooking & Food
Cooking
Guide
Recipes
Food
Practical
Fish
Preservation
Culinary
Techniques
Sauces
Freshness
Seasonality
This comprehensive guide delves into the art of fish cookery, offering practical advice and recipes for preparing this versatile ingredient. The author goes beyond mere recipes, providing insights into recognizing fresh fish, understanding seasonal a...