Timeline
Lifetime:
1869 -
1929
Passed: ≈
95 years ago
Title
Writer
Country/Nationality
Thomas Barlow Wood
Books by Thomas Barlow Wood
Story of a Loaf of Bread
Non-Fiction
Science
Cooking & Food
History
Farming
Nutrition
Food
Agriculture
Production
Wheat
Quality
Baking
Bread
Process
Milling
This book provides a comprehensive overview of the process of bread making, from the cultivation of wheat to the baking of the final product. It explores the various factors that impact the quality of bread, including the type of wheat used, the mill...