Entertaining Made Easy

Entertaining Made Easy

by Emily Rose Burt

Published in the early 20th century, "Entertaining Made Easy" by Emily Rose Burt offers a glimpse into the social conventions and customs of the era. The book provides detailed guidance for hosting various events, from casual socials to grand weddings, reflecting the norms and expectations of the time. It covers a range of topics, including planning and organizing parties, selecting appropriate entertainment, setting the table, and creating a welcoming atmosphere for guests. While some of the advice may seem antiquated by today's standards, the book offers valuable insights into the social dynamics and expectations of the early 1900s, providing a fascinating historical record of entertaining practices during that period.

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