Audiobook of Twenty-Five Cent Dinners for Families of Six

Twenty-Five Cent Dinners for Families of Six

by Juliet Corson

Imagine feeding your family of six healthy, delicious meals for only 25 cents per person! That's what Juliet Corson's classic cookbook, Twenty-Five Cent Dinners for Families of Six, makes possible. First published in 1878, Twenty-Five Cent Dinners for Families of Six is a treasure trove of recipes that are both economical and nutritious. Corson was a pioneer in the field of home economics, and she was passionate about helping families eat well on a budget. Her recipes are simple to follow and use ingredients that were readily available in the late 19th century.

Book Details

Language

English

Original Language

English

Published In

1878

Authors

Juliet Corson image

Juliet Corson

United States

Juliet Corson (January 14, 1841 – June 18, 1897) was a leader in cookery education in the latter half of the 19th century in the United States. She is best known for founding the New York Cooking Scho...

Books by Juliet Corson

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