The compiler of [this book] having entered early in life upon a train of duties, was frequently embarrassed by her ignorance of domestic affairs. For,...
The Book of James : Supposed to have been written by James the Brother of Jesus and First Leader of the Christian movement in Jerusalem after the deat...
David knew that one should be prepared for anything when one climbs a mountain, but he never dreamed what he would find that June morning on the mount...
This book is a comprehensive guide to vegetable gardening, providing practical advice for all aspects of cultivation, from planning and preparing the...
'Agriculture for Beginners' by Charles William Burkett is a textbook designed for early 20th-century public schools. It emphasizes the importance of t...
This comprehensive guide delves into the art of fish cookery, offering practical advice and recipes for preparing this versatile ingredient. The autho...
This cookbook, first published in 1747, is a compilation of recipes typical for British meals produced in the kitchens of the more affluent classes in...
Published in 1877, "Cooking Manual of Practical Directions for Economical Every-Day Cookery" by Juliet Corson is a comprehensive guide to home cooking...
This book, originally published in the mid-19th century, provides a comprehensive guide for nurses and those caring for the sick and dying. Written by...
'Choice Recipes and Menus using Canned Foods' by American Can Company is a practical guide to cooking with canned goods. It features over 130 recipes...
